Experience the essence of Crete with the 6 Hands Cretan Farm to Table Dinner at 35° Restaurant – Asterion Suites & Spa
Crete – May 27, 2024 – Escape to the heart of Crete’s culinary heritage at Asterion Suites & Spa for a unique dining experience on June 10th and 11th at 9 PM. We invite you to join us for the exquisite 6 Hands Cretan Farm to Table Dinner, hosted at the resort’s renowned 35° Restaurant.
This exclusive event features a collaboration of culinary masters: guest Chef Giannis Baxevanis, 35° Head Chef Antonis Paraskakis, and Executive Chef of Louis Group Kyriakos Sotiriou. Together, they will craft a mouth-watering Cretan dining experience, showcasing the authentic farm-fresh flavors of the island.
Guests will immerse themselves in the vibrant and rich culinary traditions of Crete, enjoying dishes prepared with locally sourced farm to table ingredients and infused with the passion and expertise of our distinguished chefs. Each course promises to be a celebration of Crete’s agricultural bounty and exquisite flavours, ensuring an unforgettable evening of gastronomic delight. Using only the freshest, locally sourced, organic ingredients, our talented Chefs are on a mission to take you on a culinary journey around Crete through a uniquely modern perspective. Culinary twists and innovative takes on traditional Cretan recipes, mixed with contemporary dishes will enchant even the most discerning palettes.
Event Details:
– Event:6 Hands Cretan Farm to Table Dinner
– Dates: June 10th & 11th, 2024
– Time:9:00 PM
– Venue: 35° Restaurant, Asterion Suites & Spa
Don’t miss this extraordinary opportunity to savor the flavors of Crete in an idyllic setting. Secure your place for this limited engagement and prepare for an evening of unparalleled culinary artistry.
Contact:
For reservations and more information, please visit [Asterion Suites & Spa website] or contact us at Asterion.reservations@louishotels.com
About 35°:
Asterion Suites & Spa is a luxurious resort located in the heart of Crete, offering world-class amenities and an exceptional dining experience. Opt for a truly gourmet experience and book a table at our exquisite Cretan à la carte restaurant 35°.
Designed using earthy tones and natural materials, the restaurant is a soothing setting of understated sophistication, serving the very best that Crete has to offer in terms of products and cuisine. Each menu item contains a detailed description, so you have the opportunity to try something new without any uncertainty about what to expect.