EMBRACE NEW HORIZONS

In Cyprus, late spring and early summer aren’t just about beach weather—they’re packed with local festivals that bring villages and cities to life. From food and flowers to music and street art, these events offer a real taste of the island’s culture. Here are some standout festivals in May and June you’ll want to catch:

Labropites are cheese pies traditionally made by households in many Greek islands, such as Zakynthos and Kos, for Easter. They come in various versions, some savory and others sweet. These fragrant, soft, individual cheese pies are rich in fresh butter, cheese, and cinnamon aromas. Traditionally, they are made open on top, resembling a tart.

Rhodes is famous for its medieval Old Town and beautiful beaches, but beyond the usual attractions, the island offers exciting alternative activities for adventure seekers. Whether on land or sea, here are four unforgettable experiences to try.

Experience the essence of Greek Easter at Louis Hotels in Protaras, Paphos, and Limassol, where tradition meets luxury. Indulge in delightful Easter menus, and special family-friendly benefits, including free stays for children and free room upgrade with sea views.  Cyprus is a huge Easter fan and the more decorations they put up the merrier family and friends feel on Easter Sunday lunch! Therefore, there isn’t a house that doesn’t overflow with Easter bunnies, Easter baskets, and Easter eggs!

Easter in Corfu is, without a doubt, the most spectacular celebration in Greece, blending religious traditions with unique local customs. The island comes alive with music, processions, and a famous tradition you won’t find anywhere else. Let’s find out more.

Cyprus is a fantastic destination for families, offering a mix of adventure, nature, and cultural experiences. If you’re visiting with kids, these animal parks provide a great way to spend quality time while entertaining the whole family.

Cretan Rakija, commonly known as Tsikoudia, is a strong, aromatic grape-based spirit deeply rooted in Crete’s culture and traditions. This iconic drink is more than just an alcoholic beverage; it represents the island’s hospitality, history, and way of life.