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Greek cuisine is famous worldwide for its vibrant flavors, fresh ingredients, and healthful benefits. One humble yet profoundly delightful dish stands out among its delicious dishes: Fava. Not to be confused with the fava bean, Greek fava is a creamy, split pea puree embodying the simplicity and richness of Greek culinary tradition. Let’s discover the history, preparation and nutritional benefits of this traditional dish.

These are Louis Hotels’ Infinity Blu and The King Jason Protaras that were distinguished in TUI’s Top 100 best hotels.

Louis Hotels confirms the continuous development, the continuous upgrading of the group’s hotels and the constant commitment to providing high quality hospitality with another distinction for Infinity Blu and King Jason Protaras, which each securing a place in the TUI Top 100 Best Hotels worldwide.

Corfu, a gem in the Ionian Sea, is not just a holiday destination but a dreamy backdrop for the most important day of your life. Its blend of history, culture, and breathtaking landscapes offers a unique setting for a wedding. Here are four compelling reasons to choose Corfu for your special day.

Kefalonia, the largest of the Ionian Islands in Greece, is a mesmerizing destination known for its crystal-clear waters, stunning mountain backdrops, and lush greenery. Among its treasures are the beaches, each offering a unique slice of paradise. Here’s a guide to the seven best beaches in Kefalonia that promise unforgettable seaside experiences.

With its archaeological splendor and scenic beauty, Paphos transforms into a tranquil haven during the winter months. This season offers a unique opportunity to explore the city’s lesser-known attractions without the crowds, revealing its quiet charm and hidden treasures. Here are some top-secret gems to discover in Paphos during winter, providing a blend of natural beauty, historical exploration, and cultural enrichment.

Greek cuisine is a treasure trove of flavors and textures, deeply rooted in history and the art of combining simple ingredients to create nourishing and profoundly flavorful dishes. Among these culinary gems is Stifado, a traditional Greek stew that epitomizes the complexity and comfort of Greek cooking. Stifado is more than just a dish; it’s a narrative of Greek culture, a testament to the country’s love for slow-cooked, hearty meals that are meant to be shared.

Zakynthos, or Zante as it’s affectionately known, is a jewel in the Ionian Sea, famed for its stunning beaches, crystal-clear waters, and vibrant nightlife. But beyond these well-known attributes, Zante offers unique experiences that can make your visit truly unforgettable. Here are the top five experiences to take advantage of this enchanting island.